Description

Created in 1990 from an original recipe by Mike Pennington and inspired by the legendary Kendal Mint Cake, the liqueur was developed by blending fresh peppermint and smooth chocolate, focussing on a great mouth-feel that delivers a burst of mint at the front followed by a complimentary astringent chocolate flavour. Enjoy Kendal Mint Cake Liqueur as an apéritif, after dinner delight or simply on its own but preferably in the company of good friends.

Pennington’s recommend serving Kendal Mint Cake Liqueur chilled, over ice

20cl
24% Vol.
Chill before serving.
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